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Pumpkin Bread Recipe

close up picture of pumpkin bread with gold knife

In honor of the season of ‘everything pumpkin’, also known as fall, here’s one of our favorite fall recipes. Pumpkin bread.

This recipe will make 5 mini loaves or 3 regular loaves.

3 cups of sugar

1 cup of oil

⅔ cup of water

4 eggs

2 cups of pumpkin (preferably Libby’s)

3½ cups of flour

1 teaspoon of cinnamon

1 teaspoon of nutmeg

3 teaspoons of baking soda

1½ teaspoons of salt

1 cup of chopped nuts or chocolate chips (optional)

Mix everything together in a mixer. Mix the flour in one cup at a time so the flour doesn’t ball up. Lightly grease pans. Bake for 1 hour at 350 degrees.

Enjoy!! Happy Fall!

yellow aspen tree in front of chicken coop with eggs sign

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